Banana Cake

SELF RASING FLOUR (Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphate, Sodium Hydrogen Carbonate. )

BAKING MARGARINE (Rapeseed Oil, Water, Palm Oil, Salt (1%), Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Lactic Acid; Flavouring, Colour: Carotenes; Vitamin A, Vitamin D)

CASTER SUGAR (White Cane Sugar (100%).)

Raisins (Raisins (99%), High Oleic Sunflower Oil.)

CHERRIES (Cherries (56%), Glucose-Fructose Syrup, Sugar, Fruit and Vegetable Concentrates: Carrot, Cherry, Apples, Radish, Sweet Potato; Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide. )

EGGS

BANANA

Allergens – WHEAT, SULPHUR DIOXID, EGG

All Of Bakes Are Prepared And Made In the Same Kitchen That Handles All Allergens Including NUTS.